Name: Loaded Hamburger Soup: Comfort in Every Hearty Spoonful
Prep time: 15 min
Cook time: 45 min
Total time: 60 min
Ingredients: 2 tablespoons avocado or coconut oil (olive oil works as a substitute); 1 medium yellow onion (for a sharper taste, opt for red onion); 3 cloves garlic (fresh garlic makes all the difference); 1 pound 85% lean ground beef (ground turkey is a lighter alternative); 1 pound 93% lean ground turkey (swap for more ground beef if preferred); 4 cups beef broth (low-sodium options help control saltiness); 2 tablespoons tomato paste (choose high-quality brands for best results); 1 can diced tomatoes (fire-roasted versions add extra flavor); 1 cup celery (brings crunch and flavor complexity); 1 cup carrots (can substitute parsnips for a different twist); 1 cup fresh green beans (frozen beans are a valid substitute); 1 cup Yukon Gold potatoes (sweet potatoes are a delightful alternative); 1 tablespoon Italian seasoning (consider using fresh herbs like basil or thyme); to taste sea salt (essential for perfect seasoning); to taste paprika; to taste black pepper; to taste garlic powder; to taste onion powder; to taste cumin; 2 leaves bay leaves (essential spices); 1 tablespoon fresh chopped parsley (a vibrant garnish for freshness); 1 medium avocado (optional topping that adds creaminess and healthy fats)

Walking into a warm kitchen on a chilly evening, the rich aroma of simmering beef and savory vegetables instantly wraps around you like a cozy blanket. That’s how I feel each time I whip up my Loaded Hamburger Soup—a dish that not only satisfies hunger but also invites everyone to gather around the table. Packed with nutrient-rich ingredients and bursting with flavors, this comfort food is ideal for those busy nights when you crave something hearty yet uncomplicated. Plus, it’s gluten-free and perfect for meal prep, making it a versatile addition to your culinary repertoire. Are you ready to dive into a big bowl of deliciousness?

Why is Loaded Hamburger Soup so special?

Hearty Comfort: This soup offers a warm and filling meal that feels like a hug in a bowl.

Nutrient-Packed: Each serving is loaded with vegetables and lean proteins, making it a nourishing choice.

Versatile Ingredients: You can easily swap out proteins or add seasonal veggies, catering to your family’s preferences.

Meal Prep Friendly: Perfect for busy nights, this dish stores well and can be frozen for later, ensuring you always have a delicious option on hand.

Crowd-Pleasing Flavor: The rich mix of spices and savory beef creates a dish everyone will love. If you’re also looking for other comforting recipes, check out my Lemon Chicken Soup or Chicken Tortilla Soup.

Loaded Hamburger Soup Ingredients

• Dive into making this comfort food classic with these delicious ingredients.

For the Soup Base

Avocado or Coconut Oil – A great sautéing fat to enhance flavors; olive oil works as a substitute.
Yellow Onion – Adds sweetness and aroma; for a sharper taste, opt for red onion.
Garlic Cloves – Provides depth of flavor; fresh garlic makes all the difference.
85% Lean Ground Beef – The main protein source that adds richness; ground turkey is a lighter alternative.
93% Lean Ground Turkey – Additional lean protein; swap for more ground beef if preferred.
Beef Broth – The savory base; low-sodium options help control saltiness.

For the Vegetables

Tomato Paste – Thickens the soup and adds umami; choose high-quality brands for best results.
Diced Tomatoes – Offers acidity and texture, with fire-roasted versions adding extra flavor.
Celery – Brings crunch and flavor complexity into the mix.
Carrots – Adds sweetness and color; can substitute parsnips for a different twist.
Fresh Green Beans – Provides vibrant color and additional nutrients; frozen beans are a valid substitute.
Yukon Gold Potatoes – Acts as a hearty base to ensure the soup is filling; sweet potatoes are a delightful alternative.

For Seasoning

Italian Seasoning – Elevates flavor; consider using fresh herbs like basil or thyme for added freshness.
Sea Salt, Paprika, Black Pepper, Garlic Powder, Onion Powder, Cumin, Bay Leaves – Essential spices for perfect seasoning; adjust according to taste.

For Garnish

Fresh Chopped Parsley – A vibrant garnish for both freshness and visual appeal.
Avocado – An optional topping that adds creaminess and healthy fats; perfect for a finishing touch.

Get ready to experience a warm and hearty meal that embodies comfort with every spoonful of Loaded Hamburger Soup!

Step‑by‑Step Instructions for Loaded Hamburger Soup

Step 1: Sauté the Aromatics
Heat 2 tablespoons of avocado or coconut oil in a large soup pot over medium heat. Once shimmering, add one finely chopped yellow onion and sauté for about 2-3 minutes until it’s translucent and fragrant. The softened onion will infuse the oil with sweetness, laying a delicious foundation for your Loaded Hamburger Soup.

Step 2: Add Garlic for Depth
Next, stir in 3 minced garlic cloves into the pot and sauté for an additional minute until fragrant, ensuring not to burn the garlic. The aroma will be irresistible! This step enhances the flavor base, inviting your taste buds to get excited about the comforting soup that’s coming together.

Step 3: Brown the Meats
Introduce 1 pound of 85% lean ground beef and 1 pound of 93% lean ground turkey to the pot, breaking it apart with a wooden spoon. Cook for about 6-8 minutes until the meats are browned and no pink remains. This browning will add richness and depth to your Loaded Hamburger Soup, making it hearty and satisfying.

Step 4: Combine the Base Ingredients
Stir in 2 tablespoons of tomato paste, 1 can of diced tomatoes, and 4 cups of beef broth. Bring the mixture to a gentle boil over medium-high heat, stirring occasionally to combine all the flavors. The bright colors and savory scents will begin to mingle, setting the stage for a delicious soup.

Step 5: Add the Vegetables
Once boiling, add 1 cup each of chopped celery, diced carrots, fresh green beans, and chopped Yukon Gold potatoes to the pot. Reduce the heat to low-medium, cover, and let it simmer for 30-45 minutes. This will cook the veggies until they are tender, beautifully turning your Loaded Hamburger Soup into a nutritious, comforting meal.

Step 6: Garnish and Serve
Finally, once the vegetables are tender, ladle the Loaded Hamburger Soup into bowls. Garnish with fresh chopped parsley and slices of avocado for creaminess. The visual appeal and fragrant herbs will invite everyone to dig in! This hearty dish is perfect for any chilly night, warming you from the inside out.

Storage Tips for Loaded Hamburger Soup

Fridge: Store your Loaded Hamburger Soup in airtight containers for up to 5 days. This ensures it stays fresh and ready for a comforting meal anytime you desire.
Freezer: For long-term storage, freeze in portioned containers for up to 1 month. Remember to label the containers with the date, so you know when to enjoy them!
Thawing: To enjoy your soup, simply thaw it overnight in the fridge before reheating. This method preserves the texture and flavors beautifully.
Reheating: When ready to enjoy, heat the soup gently on the stovetop over low to medium heat, stirring occasionally until warmed through. Add a splash of broth if it thickens too much.

Loaded Hamburger Soup Variations & Substitutions

Feel free to customize your Loaded Hamburger Soup with these fun options for a unique twist every time!

Swap Proteins: Use all ground turkey or rotate in some shredded chicken for a lighter base. Each option brings a different flair while keeping that comforting essence.
Seasonal Vegetables: Adjust the veggies based on what’s in season or on hand. Root veggies like parsnips or sweet potatoes can create exciting new flavor profiles that celebrate what nature offers.
Dairy-Free Toppings: If you’re looking to cater to dairy-free diets, try omitting cheese and sour cream; instead, you can use cashew cream for that creamy touch without the dairy.
Add Heat: Sprinkle in some red pepper flakes or diced jalapeños while cooking to give your soup a spicy kick. Perfect for those who crave a little warmth with their comfort!
Texture Twists: For a thicker soup, blend a portion of the soup until smooth and stir it back in. This adds creaminess without dairy, making each bite comforting and rich.
Herb Infusion: Swap out Italian seasoning for fresh herbs like rosemary or thyme right before serving for an aromatic lift. The freshness of the herbs will brighten up that hearty base.
Alternative Bases: Opt for vegetable or chicken broth instead of beef broth for a lighter flavor or if you want to make this dish vegetarian-friendly with plant-based proteins.

If you’re looking for more nourishing and comforting soup recipes, check out my Lemon Chicken Soup or dig into a warm bowl of Chicken Tortilla Soup. Each variation encourages creativity and the joy of discovering your favorite flavor combinations!

Make Ahead Options

These Loaded Hamburger Soup is perfect for meal prep enthusiasts! You can chop all the vegetables, such as celery, carrots, and Yukon Gold potatoes, up to 24 hours in advance. Store them in an airtight container in the refrigerator to maintain their freshness. Similarly, you can brown the ground beef and turkey ahead of time; simply cool it to room temperature before storing in the fridge for up to 3 days. When you’re ready to enjoy your soup, just combine all ingredients in a pot with your broth and let it simmer, giving you a hearty, comforting meal with minimal effort! Trust me, it will be just as delicious even after prepping ahead.

Expert Tips for Loaded Hamburger Soup

Quality Ingredients: Always choose high-quality meats and fresh vegetables for optimal flavor. This elevates the taste of your Loaded Hamburger Soup significantly.
Uniform Cuts: Chop your vegetables into similar sizes to ensure even cooking. This helps prevent some from becoming mushy while others remain crunchy.
Slow and Steady: Simmer your soup gently for the best flavor development; rushing can make the flavors feel flat.
Season Gradually: Add spices gradually and taste as you go. It’s easier to adjust seasoning slowly than to fix an overpowering flavor later.
Prepping Ahead: Consider prepping your vegetables and proteins in advance to simplify the cooking process on busy nights.

What to Serve with Loaded Hamburger Soup

Nothing complements a hearty bowl of soup quite like a selection of sides that enhance its warmth and flavor.

Grain-Free Cornbread: Soft and slightly sweet, this cornbread is perfect for dipping and soaking up every last drop of your Loaded Hamburger Soup.
Fresh Garden Salad: Crisp greens and vibrant veggies add a refreshing crunch that balances the rich, savory soup—plus, it’s an easy way to sneak in some extra nutrients!
Cheesy Garlic Bread: Warm, buttery, and bursting with garlic flavor, this classic favorite is irresistible alongside a comforting soup, making your meal feel extra special.
Roasted Brussels Sprouts: The caramelized edges of these little delights provide a nutty flavor that beautifully contrasts with the creamy texture of the soup.
Creamy Polenta: Silky, smooth, and slightly cheesy, polenta serves as a luxurious alternative to traditional bread and offers a satisfying base for your Loaded Hamburger Soup.
Sparkling Water with Citrus: A refreshing drink option that cleanses the palate between bites while providing a touch of brightness to your meal.

If you’re looking for an even cozier experience, consider whipping up a simple dessert to round off your meal, like warm brownies or apple crisp. Each of these selections harmonizes beautifully with the rich flavors of your soup, transforming your dinner into a delightful feast.

Loaded Hamburger Soup Recipe FAQs

How do I choose the best ingredients for Loaded Hamburger Soup?
Absolutely! For optimal flavor, choose fresh, high-quality vegetables and meats. Look for ground beef with a fat content of around 85% for richness, and select lean turkey for a lighter option. When it comes to vegetables, pick ones that are firm and free from dark spots; this ensures maximum freshness and taste.

How should I store leftover Loaded Hamburger Soup?
Very important! Store the soup in airtight containers in the fridge for up to 5 days. Make sure it’s completely cooled before sealing to avoid condensation. This way, you’ll always have a delicious meal waiting to warm you up!

Can I freeze Loaded Hamburger Soup for later?
Absolutely! Pour the cooled soup into portioned, freezer-safe containers, leaving some space at the top for expansion. It’s best to freeze for up to 1 month. Remember to label each container with the date. For reheating, thaw overnight in the fridge, then gently warm on the stove or in the microwave.

What can I do if my Loaded Hamburger Soup is too thick?
No worries! If you find your soup has thickened more than you like, simply stir in a bit of broth or water while it’s reheating. Start with ¼ cup at a time, stirring until you reach your desired consistency. This will refresh the soup without losing flavor.

Is Loaded Hamburger Soup safe for my family with allergies?
Definitely! With its wholesome ingredients, Loaded Hamburger Soup can easily be tailored. If someone has gluten sensitivities, ensure you use gluten-free broth and avoid any processed additives. For dairy allergies, simply omit the avocado or any dairy toppings, or substitute with non-dairy alternatives.

How long can I keep Frozen Loaded Hamburger Soup?
Very straightforward! You can keep your Loaded Hamburger Soup in the freezer for up to 1 month. To enjoy it, just remember to thaw it overnight in the fridge before reheating. This helps retain the soup’s lovely texture and flavors.