Description
Raspberry Chocolate Delights are a delightful treat combining the rich flavor of chocolate with the tartness of fresh raspberries, perfect for satisfying your sweet tooth.
Ingredients
Scale
- 1 cup semi-sweet chocolate chips
- 1 cup fresh raspberries
- 2 tablespoons powdered sugar
- 1 teaspoon vanilla extract
- 1 tablespoon coconut oil
- 1/4 cup crushed graham crackers (optional for texture)
Instructions
- Begin by melting the semi-sweet chocolate chips and coconut oil together. You can do this in a microwave-safe bowl, heating in 30-second intervals, stirring in between until smooth. Alternatively, use a double boiler on the stove for even melting.
- In a separate bowl, gently mash the fresh raspberries with a fork. Stir in the powdered sugar and vanilla extract until well combined.
- Line a mini muffin tin with paper liners or spray with non-stick cooking spray.
- Spoon a small amount of the melted chocolate into the bottom of each muffin cup, just enough to cover the bottom.
- Add a small dollop of the raspberry mixture on top of the chocolate layer. If using, sprinkle a little crushed graham crackers over the raspberry filling for added texture.
- Top each cup with more melted chocolate, ensuring the raspberry filling is completely covered.
- Place the muffin tin in the refrigerator for at least 30 minutes to allow the chocolate to set.
- Once set, carefully remove the chocolate bites from the muffin tin and enjoy!
Notes
- For a different flavor, substitute the raspberries with strawberries or blueberries.
- Drizzle some white chocolate over the top for a decorative touch and added sweetness.
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Category: Dessert
- Method: No-Bake
- Cuisine: American
Nutrition
- Serving Size: 1 piece
- Calories: 120
- Sugar: 6g
- Sodium: 10mg
- Fat: 8g
- Saturated Fat: 5g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 1g
- Protein: 1g
- Cholesterol: 0mg