Description
A creamy and refreshing watermelon drink perfect for hot days.
Ingredients
Scale
- 4 cups ripe watermelon, cubed and seeds removed
- 1 cup coconut milk
- 1/4 cup sweetened condensed milk
- 1 tablespoon lime juice
- 1/4 teaspoon salt
- Ice cubes, for serving
- Fresh mint leaves, for garnish (optional)
Instructions
- In a blender, combine the cubed watermelon, coconut milk, sweetened condensed milk, lime juice, and salt. Blend until smooth and well combined.
- Taste the mixture and adjust sweetness if desired by adding more sweetened condensed milk. Blend again if necessary.
- Pour the watermelon mixture through a fine mesh strainer into a large pitcher to remove any pulp, if desired.
- Chill the otai in the refrigerator for at least 1 hour before serving.
- To serve, fill glasses with ice cubes and pour the chilled otai over the ice. Garnish with fresh mint leaves if desired.
Notes
- For a tropical twist, add a cup of diced pineapple to the blender along with the watermelon.
- Substitute almond milk for coconut milk for a different flavor profile.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Beverage
- Method: Blending
- Cuisine: Tropical
Nutrition
- Serving Size: 1 serving
- Calories: 150
- Sugar: 15g
- Sodium: 100mg
- Fat: 5g
- Saturated Fat: 4g
- Unsaturated Fat: 1g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 0mg