Description
A creamy and delicious milkshake made with fresh blackberries and vanilla ice cream, perfect for a refreshing treat.
Ingredients
Scale
- 2 cups vanilla ice cream
- 1 cup fresh or frozen blackberries
- 1 cup milk
- 2 tablespoons honey or maple syrup (optional)
- 1 teaspoon vanilla extract
- Whipped cream (for topping)
- Fresh blackberries (for garnish)
Instructions
- In a blender, combine the vanilla ice cream, blackberries, milk, honey or maple syrup (if using), and vanilla extract.
- Blend on high speed until smooth and creamy, about 30 seconds to 1 minute.
- Taste the milkshake and adjust sweetness if desired by adding more honey or syrup. Blend again briefly to combine.
- Pour the milkshake into tall glasses.
- Top with whipped cream and garnish with fresh blackberries.
- Serve immediately and enjoy!
Notes
- For a dairy-free version, substitute the vanilla ice cream with coconut or almond milk ice cream and use almond milk.
- Add a tablespoon of chia seeds or flaxseeds for extra fiber and nutrition.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Beverage
- Method: Blending
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 450
- Sugar: 35g
- Sodium: 100mg
- Fat: 20g
- Saturated Fat: 12g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 45g
- Fiber: 2g
- Protein: 8g
- Cholesterol: 60mg