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Pumpkin Patch Brownies

Pumpkin Patch Brownies: A Fun Fall Treat Kids Will Love

Pumpkin Patch Brownies are rich, fudgy delights that celebrate the fall spirit and are loved by kids and adults alike.
Prep Time 15 minutes
Cook Time 30 minutes
Cooling Time 1 hour
Total Time 1 hour 45 minutes
Servings: 12 slices
Course: Dessert
Cuisine: American
Calories: 180

Ingredients
  

For the Brownies
  • 1 box Brownie Mix Use a brand you love for the best taste.
  • 1 cup White Chocolate Chips Dark chocolate chips can be used instead.
  • 1/2 cup Vegetable Oil Melted butter or coconut oil can also be used.
For the Frosting
  • 1 can Chocolate Frosting Use store-bought or homemade based on preference.
For Decoration
  • 1 cup Crushed Oreos Crumble graham crackers can offer a different texture.
  • 1 tbsp Green Food Coloring Used for realistic vine decorations.
  • 1 cup Pumpkin Candies Final decorative touch to complete the theme.

Equipment

  • Mixing Bowl
  • Baking dish
  • Piping bag
  • Spatula

Method
 

Step‑by‑Step Instructions
  1. Preheat your oven to 350°F (175°C). In a mixing bowl, combine the brownie mix with the specified ingredients from the package, kneading until well blended. Pour into a greased 9x13-inch baking dish and bake for 25-30 minutes. Let the brownies cool completely in the pan.
  2. Once cooled, spread the chocolate frosting evenly over the surface of the brownies.
  3. Sprinkle crushed Oreos over the frosted brownies to create a dirt effect.
  4. Mix green food coloring into melted white chocolate and pipe whimsical vine shapes over the crushed Oreos.
  5. Arrange pumpkin candies on top of the vines and dirt.
  6. Slice the brownies into squares and serve at room temperature.

Nutrition

Serving: 1sliceCalories: 180kcalCarbohydrates: 25gProtein: 2gFat: 8gSaturated Fat: 4gPolyunsaturated Fat: 1gMonounsaturated Fat: 2gCholesterol: 10mgSodium: 150mgPotassium: 120mgFiber: 1gSugar: 15gVitamin A: 200IUVitamin C: 1mgCalcium: 20mgIron: 1mg

Notes

Ensure brownies are completely cooled before frosting to prevent melting. Experiment with different frostings for unique flavors.

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